Inspire, Assistant Food & Beverage Manager
About The Position
Accor is a worldwide leader that welcomes individuals as they are, offering jobs and brands that match their personality. The company supports growth and learning, aiming to bring purpose to employees' lives and encourage exploration of limitless possibilities within Accor. By joining Accor, employees can write their own story and contribute to the future of hospitality. The Assistant Manager, Food & Beverage at Fairmont Sonoma Mission Inn & Spa will lead and support the Restaurant and Events teams to create unforgettable dining experiences for guests, driven by a passion for guest interaction, teamwork, and food and beverage.
Requirements
- Previous Food & Beverage leadership experience required
- Strong knowledge of culinary and restaurant trends
- Service focused personality and passion for hospitality
- Proven ability to build and maintain good relationships with all stakeholders
- Communicate thoughts, actions and opportunities clearly with strong networking skills
- Results oriented with the ability to be flexible and work well under pressure
- Ability to lead by example, believe in a strong team culture and set the scene for high performance
Nice To Haves
- Diploma/Certification in Hospitality, Hotel, and/or Restaurant discipline an asset
Responsibilities
- Support, mentor, and train the Food & Beverage Front of House teams
- Provide operational leadership and direction for the day to day operations of the Restaurants with a focus on service and logistics, assisting in Banquets as needed
- Create and support an engaged work environment to create a welcoming and personalize experience for our guests
- Conduct daily line ups with the team to review hotel information, service stations, specials, etc.
- Ensure brand standards are maintained with highest standard of quality and visual appeal
- Handle guest concerns and react quickly, logging and notifying proper areas
- Assist with scheduling team members to align with labor management standards
- Communicate effectively with all departments and thrive for guest feedback
- Work with the team on new offerings and actively share ideas, opinions and suggestions to improve the environment and dining experience
- Balance operational, administrative and colleague needs by focusing on guests feedback surveys, colleague feedback surveys and financial results
- Assist in overall Hotel management responsibilities as needed
- Follow department policies, procedures and service standards
- Follow all health and safety policies
- Other duties as assigned
Benefits
- Employee discounts on hotel rooms, dining, and spa experiences at Accor and Fairmont properties worldwide
- Flexible and competitive healthcare benefit plans designed to meet the unique needs of you and your family, starting the first of the month following 30 days of employment
- 401(k) plan with a 100% match on the first 4% of employee contributions
- Learning programs to promote growth and development unlocking your full potential
- Opportunity to develop your talent and grow within your property and across the world
- Ability to make a difference through our Corporate Social Responsibility activities
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
