Assistant Director of Dining Services

Compass Group•Baldwyn, MS

12d•Onsite

About The Position

As an Assistant Director of Dining Services II, you will be responsible for assisting with the day-to-day food service operations of a 107-bed Long Term Care Center. You will manage and lead a team of 13 client associates, and will be responsible for talent development, managing client relationships, profitability, and supporting financial goals in an assigned area.

Requirements

1 to 3 years of food service supervisory or lead experience.
Experience in health care, long term care, skilled nursing, senior living, restaurants, hotels, corporate dining, education, military and/or related food service operations.
Strong leadership and communication skills.
Financial experience and business acumen skills.
Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet.

Nice To Haves

Associate’s degree is preferred.

Responsibilities

Works with the Chef and management team in creating nutritious and top quality food.
Implements new culinary programs in conjunction with the marketing and culinary teams.
Maintains excellent relationships with the client.
Manages, trains, and develops associates.
Performs other duties as assigned.