Assistant Deli Manager

Albertsons • East Norriton, MO

2d

About The Position

ASSITANT DELI MANAGER Main Responsibilities: Maintain enthusiastic customer service and awareness. Assist customers with product suggestions, special orders, and food preparation. Handle customer complaints and escalate to Store Director as needed. Support department operations including food preparation, cooking, and serving. Ensure cleanliness, sanitation, and safety of deli area and equipment. Monitor and maintain proper temperatures during food preparation, display, and storage. Assist with scheduling, supervising, training, and assigning duties to department employees. Prepare and maintain sales and inventory reports; participate in physical inventory every 4 weeks. Control inventory levels to ensure product quality, freshness, and compliance with company directives. Implement promotional and seasonal displays and ensure compliance with labeling laws and company policies. We are looking for candidates who possess the following: Soft Skills: Strong communication and interpersonal skills Professional demeanor with customers and coworkers Ability to work independently and as part of a team Customer-focused attitude Adaptability and initiative Competencies: Leadership and team coordination Problem-solving and decision-making Time management and organizational skills Attention to detail and accuracy in record keeping Knowledge: Understanding of food safety and sanitation standards Familiarity with product variety, perishability, and handling procedures Knowledge of basic mathematics and weights/measures Company policies and procedures Abilities: Ability to lift and maneuver items up to 60 lbs Manual dexterity and good eye-hand coordination Ability to stand for long periods and perform repetitive tasks Operate kitchen and deli equipment (e.g., slicers, ovens, fryers, scales) Educational Requirements: Food safety certification Travel Requirements: Occasional travel, including overnight travel, may be required Other Requirements: Must comply with grooming and dress code standards May be required to work nights, weekends, and holidays Good attendance is required Why choose us? Are you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand! At Albertsons Companies, we are looking for someone who’s not just seeking a job, but someone who wants to make an impact. In this role, you’ll have the opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. This position offers the chance to work in a fast-paced, dynamic environment that’s constantly evolving. We also provide a variety of benefits including: Competitive wages paid weekly Associate discounts Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!) Time off (vacation, holidays, sick pay). For eligibility requirements please visit myACI Benefits Leaders invested in your training, career growth and development An inclusive work environment with talented colleagues who reflect the communities we serve Our Values – Click below to view video: ACI Values

Requirements

• Strong communication and interpersonal skills
• Professional demeanor with customers and coworkers
• Ability to work independently and as part of a team
• Customer-focused attitude
• Adaptability and initiative
• Leadership and team coordination
• Problem-solving and decision-making
• Time management and organizational skills
• Attention to detail and accuracy in record keeping
• Understanding of food safety and sanitation standards
• Familiarity with product variety, perishability, and handling procedures
• Knowledge of basic mathematics and weights/measures
• Company policies and procedures
• Ability to lift and maneuver items up to 60 lbs
• Manual dexterity and good eye-hand coordination
• Ability to stand for long periods and perform repetitive tasks
• Operate kitchen and deli equipment (e.g., slicers, ovens, fryers, scales)
• Food safety certification
• Must comply with grooming and dress code standards
• May be required to work nights, weekends, and holidays
• Good attendance is required

Responsibilities

• Maintain enthusiastic customer service and awareness.
• Assist customers with product suggestions, special orders, and food preparation.
• Handle customer complaints and escalate to Store Director as needed.
• Support department operations including food preparation, cooking, and serving.
• Ensure cleanliness, sanitation, and safety of deli area and equipment.
• Monitor and maintain proper temperatures during food preparation, display, and storage.
• Assist with scheduling, supervising, training, and assigning duties to department employees.
• Prepare and maintain sales and inventory reports; participate in physical inventory every 4 weeks.
• Control inventory levels to ensure product quality, freshness, and compliance with company directives.
• Implement promotional and seasonal displays and ensure compliance with labeling laws and company policies.

Benefits

• Competitive wages paid weekly
• Associate discounts
• Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!)
• Time off (vacation, holidays, sick pay)
• Leaders invested in your training, career growth and development
• An inclusive work environment with talented colleagues who reflect the communities we serve

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees