Assistant Deli Manager

Albertsons Companies • Norwood, MA

14h

About The Position

Are you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand!
At Albertsons Companies, we are looking for someone who’s not just seeking a job, but someone who wants to make an impact. In this role, you’ll have the opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. This position offers the chance to work in a fast-paced, dynamic environment that’s constantly evolving.
As the Assistant Produce Manager, you’ll support the Produce Manager in leading our vibrant Produce Department. You’ll help oversee daily operations, ensure policy compliance, and maintain a friendly, knowledgeable presence that creates a delightful shopping experience. You’ll assist with production and budget goals, uphold high standards of quality and efficiency, and perform stocking duties as needed. As a role model, you’ll inspire your team with excellent customer service and a positive, energetic attitude.

Requirements

• Friendly, knowledgeable customer‑service approach.
• Clear communication and team‑motivation skills.
• Ability to stay calm, organized, and adaptable in a fast‑paced setting.
• Professional, respectful, and collaborative attitude.
• Leadership and supervisory capability.
• Strong decision‑making and problem‑solving skills.
• Ability to manage multiple priorities at once.
• Understanding of produce retail operations and merchandising.
• Food safety standards and department procedures.
• Basic produce knowledge, freshness standards, and product handling.
• Inventory processes, ordering, and shrink control.
• Supervise 2–20 associates and support daily workflow.
• Assign, review, and approve work; assist with scheduling.
• Identify unsafe conditions and take corrective action.
• Perform stocking, rotation, and merchandising tasks as needed.
• High school diploma or equivalent preferred.
• Must be at least 18 years old.
• Flexible availability including mornings, evenings, weekends, and holidays.
• Ability to work in varying temperatures (coolers, freezers, and standard retail areas).Ability to perform repetitive tasks and meet physical job demands.
• Must follow food safety practices and wear required protective equipment.

Responsibilities

• Support daily produce department operations while ensuring excellent customer service.
• Supervise Produce, Salad Bar, and Floral clerks; provide training and ongoing support.
• Assist in achieving sales, labor, shrink, gross profit, and inventory goals.
• Maintain product quality, merchandising, organization, presentation, and pricing accuracy.
• Order products, receive deliveries, and manage inventory levels.
• Act as department lead in the Produce Manager’s absence.
• Use store computer systems and ensure compliance with company and food safety policies.
• Support workplace and food safety initiatives and assist with audits.
• Address customer concerns promptly and professionally.

Benefits

• Competitive wages paid weekly
• Associate discounts
• Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!)
• Time off (vacation, holidays, sick pay). For eligibility requirements please visit myACI Benefits
• Leaders invested in your training, career growth and development
• An inclusive work environment with talented colleagues who reflect the communities we serve

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED