Assistant Deli Manager

Restaurant Depot-posted about 1 year ago

$31,200 - $32,240/Yr

Full-time • Mid Level

Tampa, FL

101-250 employees

Merchant Wholesalers, Nondurable Goods

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The Assistant Deli Manager at Restaurant Depot plays a crucial role in supporting the Deli Manager to ensure product availability, freshness, and customer satisfaction. This position involves managing daily operations, maintaining high cleanliness standards, and developing team members while adhering to food safety regulations and company policies.

Demonstrate teamwork to ensure customer satisfaction and a pleasant, safe working and shopping environment.
Provide friendly and efficient customer service by demonstrating sincerity, patience, and respect in all customer interactions.
Effectively communicate with customers and respond to questions and requests in a timely manner.
Operate equipment (e.g., box cutter, knives, scales, compactor, hi-los, scooters, scissor lifts) according to company & OSHA guidelines.
Follow basic product handling procedures in accordance with company & HACCP policy.
Assist with product presentation, rotation, labeling & replenishment.
Ensure in-stock position of available product while monitoring inventory levels through frequent cycle counts.
Maintain working knowledge of all warehouse equipment.
Gain and demonstrate a high level of operational execution and product knowledge.
Ensure consistent execution of all Department operating procedures in accordance with Corporate Audit.
Utilize accomplished selling skills to secure additional sales and use suggestive selling techniques to increase sales of products.
Communicate code dating issues and shrink opportunities and monitor product quality to reduce shrink.
Plan work duties appropriately during the scheduled shift to accomplish all assigned tasks.
Maintain high cleanliness standards; clean as you go, inclusive of washing, cleaning, sweeping, mopping.
Assist department manager with interviewing, hiring & scheduling needs.
Adhere to all local, state & federal laws, and company guidelines; comply with and reinforce all food safety and safety regulations/guidelines/procedures and programs; report all issues and illegal activity, including robbery, theft, or fraud.
Assist general team members as needed.
Assist in other areas of the warehouse as needed and requested.

Ability to develop and train team members, build relationships, utilize skills of team members most appropriately.
Ability to provide outstanding customer service.
Ability to manage warehouse operations effectively and efficiently.
Ability to communicate in a clear, concise, understandable manner, and listen attentively to others, understand material, and provide instructions to team members.
Ability to operate all equipment necessary to perform the job.
Ability to work in a fast-paced, working warehouse environment.
Warehouse, retail and/or customer service experience is a plus.
Must be able to perform basic functions on a handheld scanner, desktop computer and calculator.

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching

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