Assistant Coordinator - Farm 2 U

Del Mar Fairgrounds/22nd District Agricultural AssociationDel Mar, CA
3d$19 - $20

About The Position

A position within the Agriculture, Arts, and Education Department that reports to the Agricultural Programs Supervisor, the Farm 2 U Assistant Coordinator assists in the management of a dynamic and educational exhibit to be installed during the San Diego County Fair, overseeing its assembly, maintenance, programming, and customer service functions.

Requirements

  • Excellent customer service skills and ability to work cooperatively with team members.
  • Strong organizational and communication skills.
  • Ability to work in and direct staff/volunteers in a fast-paced, ever-changing environment.
  • Knowledge of Microsoft 365 tools and/or ability to learn applications quickly.

Nice To Haves

  • Previous experience with culinary, food, wine, and/or agricultural organizations not required, but preferred.

Responsibilities

  • Assists both Farm 2 U Coordinators in executing exhibit plans, timelines, and operational goals.
  • Supports coordination of stage demonstrations, culinary presentations, educational programming, and vendor participation.
  • Assists with outreach communications to presenters, demonstrators, agricultural experts, vendors, and competition participants.
  • Provides logistical support for set-up, maintenance, and tear-down of the Farm 2 U Stage, culinary kitchen, vendor booths, educational displays, and competition areas.
  • Assists with inventory management, supply ordering and purchasing, storage organization, and equipment tracking.
  • Supports acquisition and preparation of materials for demonstrations, tastings, educational activities, and competitions.
  • Assists in coordinating Agricultural Competitions housed within the exhibit, including entry intake, display setup, and judging support.
  • Helps maintain cleanliness, organization, and readiness of the stage, kitchen, educational areas, and surrounding exhibit spaces.
  • Interacts professionally with vendors, presenters, demonstrators, judges, staff, volunteers, and fairgoers to ensure a positive experience.
  • Responds to verbal and written questions in a timely, knowledgeable, and courteous manner.
  • Assists with staff and volunteer coordination, including supporting scheduling, task delegation, and daily operational needs during the Fair.
  • Practices and promotes safe work methods and ensures proper use of personal protective equipment (PPE).
  • Uses Microsoft 365 tools such as OneDrive, SharePoint, Teams, Outlook, and Excel to maintain organized digital records.
  • Willingness to obtain proper food safety certifications if required.
  • Performs other related duties as assigned
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