ASSISTANT COOK

Froedtert Memorial Lutheran Hospital • Milwaukee, WI

41d • Onsite

About The Position

Assist in performing all duties related to retail food and beverage items for visitors, hospital staff and patients. Follows standardized recipes and production sheets; assures that food served is in accordance to established standards and procedures. Maintains quality standards in presentation and portion control. Other duties as assigned.

Requirements

• A minimum of 1 year of customer service experience
• A minimum of 1 year of previous food service experience in a healthcare setting is preferred.

Responsibilities

• Assist in performing all duties related to retail food and beverage items for visitors, hospital staff and patients.
• Follows standardized recipes and production sheets
• Assures that food served is in accordance to established standards and procedures.
• Maintains quality standards in presentation and portion control.
• Other duties as assigned.

Benefits

• Paid time off
• Growth opportunity- Career Pathways & Career Tuition Assistance, CEU opportunities
• Academic Partnership with the Medical College of Wisconsin
• Referral bonuses
• Retirement plan - 403b
• Medical, Dental, Vision, Life Insurance, Short & Long Term Disability, Free Workplace Clinics
• Employee Assistance Programs, Adoption Assistance, Healthy Contributions, Care@Work, Moving Assistance, Discounts on gym memberships, travel and other work life benefits available

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Industry: Hospitals
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees