Baltimore County, MD-posted 3 months ago
Towson, MD
Executive, Legislative, and Other General Government Support

This position is for an Assistant Community Nutritionist within the Bureau of Clinical Services, Women, Infant and Children (WIC), Department of Health and Human Services. It is a non-merit vacancy, meaning it is not classified within the Baltimore County Government Classification and Compensation Plan. The role involves providing consultation and assessment, delivering nutrition-related services, and ensuring compliance with established Federal regulations and State guidelines. The position requires a commitment to public health and nutrition education, as well as the ability to work with individuals, families, and groups.

  • Screens clients and obtains necessary documentation to determine medical and nutritional risk for WIC eligibility according to established Federal regulations and State guidelines.
  • Takes and records pertinent client information including height, weight, and hemoglobin measurements.
  • Obtains clients' diet histories and assesses adequacy using standard guidelines.
  • Prepares and implements nutrition plans. Prescribes food packages to meet clients' medical and nutritional needs.
  • Counsels clients, provides educational materials, and makes referrals to other appropriate resources.
  • Assists in the planning and implementation of nutritional education programs and outreach activities.
  • Assists in the development and distribution of educational materials, such as pamphlets, audio-visual aids, displays, and reports.
  • Assists in evaluating the need for services, and in the planning and implementation of service delivery.
  • Receives, investigates, and resolves inquiries, requests, and complaints. Assists in the development of new or improved clinic processes and/or procedures.
  • Assists in training and orienting new personnel.
  • Acts as a team leader and supervises staff in the absence of Community Nutritionist.
  • Graduation from an accredited college or university with an Associate in Arts degree in health education, nutrition, dietetics, human ecology/home science, or a related field.
  • Possession of a valid driver's license equivalent to a non-commercial, class C Maryland driver's license is required at the time of appointment.
  • Applicants must submit proof of licenses, certifications, and education beyond high school to meet the required qualifications of the position.
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