Asian Cuisine Deli Cook
About The Position
The Asian Cuisine Deli Cook prepares fresh, made-to-order Asian dishes for lunch and dinner service in a fast-paced casual dining environment at Emerald Queen Casino. Reporting to the Chef de Cuisine, this role focuses on cooking and prep work across sauté, broiler, fry, grill, and pantry stations while maintaining speed, accuracy, and quality, including the ability to handle up to 30 orders at once. The cook is responsible for daily cleaning, organizing walk-ins and storage areas, and keeping the work station clean, organized, and fully functional at all times. This position upholds Emerald Queen Casino’s high standards for superior guest service, demonstrates professionalism, and supports positive employee relations through strong teamwork. Candidates should have experience preparing Asian cuisine and proficiency in grilling, broiling, and sautéing and demonstrate efficient and organized work habits, maintain a healthy and professional approach to daily responsibilities, and handle money accurately while interacting attentively and politely with the public. Starting wage is $19.10/hr increasing to $20.29/hr at successful completion of 90-day orientation period. This full-time position features excellent employer-paid medical, dental, vision and life insurance benefits.
Requirements
- High School Diploma or GED equivalent is required
- At least two years experience cooking Asian dishes, prep cooking and pantry cooking
- Must have experience grilling, broiling and sauteing
- Must be capable of working on as many as 30 orders at one time
- Must be able to effectively coordinate cooking times with coworkers
- Knowledge of food decoration and food temperatures
- Ability to stand for longer than 8 hours
- Maintain good personal health standards
- Must be able to tolerate a smoke filled environment
- Must be able to work all scheduled shifts to include day, swing, graveyard and holidays
- All applicants must obtain a Class III B license as required by the Puyallup Tribal Gaming Regulatory Office and the Washington State Gaming Commission.
- Pre-employment drug testing is required for all positions.
Nice To Haves
- Culinary training is preferred
Responsibilities
- Prepares fresh, made-to-order Asian dishes for lunch and dinner service
- Cooking and prep work across sauté, broiler, fry, grill, and pantry stations
- Maintaining speed, accuracy, and quality
- Handling up to 30 orders at once
- Daily cleaning
- Organizing walk-ins and storage areas
- Keeping the work station clean, organized, and fully functional
- Upholding Emerald Queen Casino’s high standards for superior guest service
- Demonstrates professionalism
- Supports positive employee relations through strong teamwork
- Handle money accurately while interacting attentively and politely with the public
Benefits
- excellent employer-paid medical, dental, vision and life insurance benefits
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
