Aseptic Processor 6pm - 6am

Dairy Farmers of AmericaSt. Paul, MN
20h$31

About The Position

JOB DUTIES AND RESPONSIBILITIES · Perform safe and effective set up, operation, and cleaning of the aseptic filling equipment · Conduct the sterilization and manual washing of machine components · Perform routine basic chemical concentration tests · Plan and schedule of fluid transfers and raw lines CIP with HTST and blending employees · Follow and understand production schedule and adjust as needed to avoid down time · Conduct basic troubleshooting of equipment and contact maintenance when necessary · Ensure timely staging of packaging materials · Maintain and monitor quality of product and processes · Ensure accurate and timely monitoring of critical control points · Perform CIP processes for all processing equipment · Report any food safety and food quality related issues to management immediately · Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues · Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements · The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required

Requirements

  • High school diploma or equivalent preferred
  • 2 to 4 years of manufacturing/production experience needed, preferably in the dairy or consumer goods industry
  • Certification and/or License – may be required during course of employment
  • Able to follow directions and carry out instructions
  • Able to effectively work in a team environment
  • Able to legibly write entries for record keeping
  • Able to work in a fast-paced environment
  • Able to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
  • Must be able to read, write and speak English

Responsibilities

  • Perform safe and effective set up, operation, and cleaning of the aseptic filling equipment
  • Conduct the sterilization and manual washing of machine components
  • Perform routine basic chemical concentration tests
  • Plan and schedule of fluid transfers and raw lines CIP with HTST and blending employees
  • Follow and understand production schedule and adjust as needed to avoid down time
  • Conduct basic troubleshooting of equipment and contact maintenance when necessary
  • Ensure timely staging of packaging materials
  • Maintain and monitor quality of product and processes
  • Ensure accurate and timely monitoring of critical control points
  • Perform CIP processes for all processing equipment
  • Report any food safety and food quality related issues to management immediately
  • Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
  • Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
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