GENERAL PURPOSE: The purpose of this position is to maintain quality standards and product levels of all fresh baked artisan bread products in the bakery. This person will be mixing, shaping, scoring, and baking artisan breads, receiving and storing product, and providing exceptional customer service. ESSENTIAL DUTIES & RESPONSIBILITIES: Follows established departmental and store policies and procedures Ensures the quality and freshness of all products and services the bakery provides Responsible for maintaining the appropriate product assortment and inventory levels for the artisan bread counter Confirms pricing accuracy and signage for all artisan bread products, paying particular attention to ad items Ensures the bakery is cleaned and sanitized daily and meets the company standards for appearance Delivers excellent customer service to all customers Follows precise recipes and techniques for the mixing, shaping, scoring, and baking of Harmons’ artisan breads Assists as needed to ensure the success of the bakery as a whole MARGINIAL DUTIES & RESPONSIBILITIES: Performs other job-related duties as assigned. NATURE OF WORK CONTACTS: Consistent and daily interaction with store associates Consistent and daily interaction with customers
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1,001-5,000 employees