Area Director

PF Changs China Bistro
13d$140,000 - $160,000

About The Position

P.F. Chang's is a leader in the restaurant industry, dedicated to delivering exceptional guest experiences and fostering a culture of excellence, integrity, and innovation. The Area Director (known as the Market Partner) oversees multiple restaurants within a designated market, driving sales growth and ensuring operational excellence. This leader ensures alignment with our corporate vision and maintaining the highest standards of quality and service.

Requirements

  • Requires extensive experience in multi-restaurant leadership in a full-service restaurant company (upscale casual dining is preferred).
  • Strong passion for delivering exceptional guest experiences with a guest-centric mindset.
  • Proven track record in driving sales growth and achieving KPIs.
  • Strong financial acumen and proficiency in POS and corporate software systems.
  • Excellent interpersonal communication, critical thinking, and emotional intelligence.
  • Must be able to travel extensively - up to 75% of the time

Nice To Haves

  • Prior experience in opening restaurants is strongly preferred.

Responsibilities

  • Operational Excellence Lead restaurants in delivering personalized, guest-centric experiences tailored to the local market.
  • Guide teams in achieving KPIs, EBITDA targets, and cost-control goals.
  • Ensure compliance with brand standards, health codes, and safety protocols through regular site visits.
  • Sales and Revenue Growth Partner with Operating Partners to launch innovative sales strategies and drive revenue.
  • Analyze market trends to adjust tactics and stay ahead of the curve.
  • Champion upselling, marketing initiatives, and service strategies to grow top-line sales.
  • Leadership & Strategic Oversight Set strategic direction for the market that aligns with company goals.
  • Monitor restaurant performance and identify opportunities for continuous improvement.
  • Mentor Operating Partners and support their development into senior leadership roles.
  • Lead recruitment and onboarding of new management trainees to ensure long-term success.
  • Promote a strong, unified culture of excellence, integrity, and innovation across locations.
  • Team Development & Support Support recruiting, training, and team building across all restaurants in the market.
  • Provide consistent coaching and feedback to elevate team performance.
  • Assist with conflict resolution and employee relations to maintain a positive work environment.

Benefits

  • Comprehensive Benefits: Medical, dental, vision, 401(K), and paid time off.
  • Competitive Pay & Performance Incentives: Monthly and annual bonuses based on performance.
  • Professional Development: Paid management training program to enhance skills and advance career - we promote from within.
  • Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
  • Exclusive Discounts: Access exclusive employee discounts.
  • Holidays: Most locations closed on Thanksgiving and Christmas.
  • Supportive Community: Financial assistance through the Lucky Cat Fund during hardships for qualifying team members.
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