As part of Sage Hospitality Group , we passionately strive to be the best and create excellence in everything we do. We believe in enriching lives one experience at a time. More than a slogan, we empower our employees to make positive impacts on the communities in which we live and work. By providing genuine service we build relationships with our guests and value for our shareholders, and we create unforgettable experiences. We are looking for independent thinkers. Those who harness their entrepreneurial spirit so that it breaks preconceived notions. We're not afraid to forge our own path. After all, it's what industry leaders do. That's why we welcome risk takers and creative spirits alike. No matter your daily role, Sage recognizes that your success is about more than the work you do-it's really about who you are, which is why we invest in your personal and professional growth. We hope you consider joining us! Step through our doors and instantly feel a sense of place. As Philadelphia's favorite downtown hotel, The Logan offers guests a truly authentic experience in the heart of the city's vibrant cultural district. Feel at home in our collection of 391 guest rooms and suites, complete with generous thoughtful touches including locally curated, Philadelphia-inspired artwork. When you stay with us, everything you need is close at hand. Go on a culinary journey at our on-site bars and restaurants. Unwind and feel at ease at our Health Club and Spa. Play host in our selection of meeting and event venues. Whatever your needs may be, The Logan is always at the ready. The Director of Revenue Management is responsible for the maximization of revenue, profit, and market share associated with rooms and function spaces. Demonstrates excellent leadership skills by educating others and ensures understanding and gains buy-in of the revenue management processes associated with demand, revenue, forecasting, opportunity analysis, and inventory management. Works with hotel leaders to recommend and identify future markets, hotel opportunities, guide hotels sales strategy and pricing for transient, group, and catering.