The Apprentice Cake Decorator position at Harris Teeter is an entry-level role designed for individuals looking to start a career in cake decorating. This apprenticeship involves a 240-hour training program where no prior experience is required. The primary focus is on customer service and learning the skills necessary to create cakes for various celebrations and occasions. The role emphasizes the importance of customer interaction, product knowledge, and adherence to health and safety standards.
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Job Type
Full-time
Career Level
Entry Level
Industry
Food and Beverage Retailers
Education Level
High school or GED