Market District-posted over 1 year ago
Part-time • Entry Level
Wexford, PA

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As an Apprentice Baker at Market District, you will play a crucial role in ensuring that our pastries not only look fantastic but also taste incredible. This position is designed for individuals who are eager to learn and grow within the Bakery Department. You will assist in creating beautiful and delicious baked goods that will delight our guests and contribute to memorable celebrations. Your responsibilities will include producing high-quality bakery products that meet customer expectations and fostering customer loyalty through exceptional service. This role offers a unique opportunity to learn various aspects of bakery operations, including clerk functions and cake decorating, even if you have minimal or no prior experience in retail decorating. In this position, you will be expected to perform bench work according to established scratch procedures, prepare and form products to specifications, and bake items using the appropriate time and temperature as dictated by recipes. You will also be responsible for maintaining safety and sanitation standards, ensuring that all products are handled properly, and that the work environment is clean and organized. Your ability to engage with customers, provide suggestions, and actively sample products will be key to enhancing their shopping experience. As a team player, you will support your colleagues and contribute to a positive work environment, all while developing your culinary skills and knowledge of the bakery industry. The ideal candidate for this role is someone who is passionate about food, has a creative flair, and is eager to learn the intricacies of baking. You should be able to lift up to 50 pounds and be at least 18 years of age. This position does not require a high school diploma, making it accessible for those looking to start their career in the culinary field. If you are ready to embark on a rewarding journey in the bakery industry, we invite you to join our team at Market District.

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