Angle Server Assistant
About The Position
We’re looking for dynamic, passionate, and flexible team members to ensure our guests receive an unforgettable experience. At Eau Palm Beach, we don’t just offer a job—we offer a place where you can grow, make meaningful connections, and take pride in the difference you make. We are seeking a Server Assistant to join our team. As a key member of the Eau Palm Beach team, you will play an essential role in delivering exceptional service to our guests, upholding the standards of our Forbes Five-Star resort. The Server Assistant will be responsible for servicing guests, assisting with functions for server, and delivering food to guest tables according to hotel specification, courteously and efficiently. This role will assist in the maintenance of the restaurant area and equipment and provide lateral service when necessary. This role is a P.M. position, and all candidates must be able to work weekends, holidays, and nights. We have a full-time position available. This role is designated for our dining outlet, Angle.
Requirements
- A commitment to excellence and a passion for service
- A positive attitude and a collaborative spirit
- Flexibility to work weekends and holidays
- A desire to be part of a team that genuinely cares about each other and our guests
- Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding.
- Ability to provide legible communication.
- Be able to lift a minimum of 30 pounds.
- Ability to understand guest’s service needs.
- Ability to be well organized, maintain concentration and think clearly when providing service to several guests within any given period. (Transport food items to the bar, dining room in timely manner and to other areas as needed.)
- Ability to perform job functions with minimal supervision.
- Ability to work cohesively with co-workers as part of a team.
- Ability to check the food chit and serve food to guests without asking.
Nice To Haves
- Certification of previous training in liquor, wine and food service.
- Certification in Alcohol awareness program.
- Certification in Food Handlers program.
Responsibilities
- Servicing guests
- Assisting with functions for server
- Delivering food to guest tables according to hotel specification, courteously and efficiently
- Assist in the maintenance of the restaurant area and equipment
- Provide lateral service when necessary
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
101-250 employees
