We are seeking dedicated and enthusiastic individuals to be a crucial member of our team. As a Dishwasher, you will play a vital role in maintaining the cleanliness and efficiency of our kitchen operations. The primary responsibility is to ensure that all kitchenware, utensils, and equipment are washed, sanitized, and ready for use by our culinary team. We value individuals who are outgoing, hardworking, and exceptionally hospitable, driven by a passion for delivering exceptional service. Position: Dishwasher Who We Are: Our mission is to: Create raving fans: go above and beyond in the name of great service Bring the highest quality plate to every table Maintain a fun, clean, and inviting restaurant Be a part in improving our local community Operate with pride and integrity in everything we do Never stop improving ourselves and those around us As leaders in the business, everyone is equally responsible for upholding these values. Everyone is a leader, regardless of the role you hold in the restaurant. The standard you walk by is the standard you accept, and it’s up to all of us to take ownership and maintain the highest level of excellence in everything we do. What you'll bring: A positive, upbeat attitude that cascades to your team A reliable, can-do attitude and an unmatched work ethic Clean and Sanitary Environment Team Support Adherence to Standards Flexibility and Adaptability What you'll do: The dishwasher’s primary responsibility is to provide a clean and safe kitchen area for staff, and wash and clean tableware, pots, pans, and cooking equipment. Secondarily, keep the dish room and equipment clean and organized. Maintains a GUEST focus while performing. Assumes 100% responsibility for cleanliness of dishware. Load, run and unload dish machine. Keep the dish machine clean and report any functional or mechanical problems to manager on duty. Monitor dish machine water temperature and chemical levels to ensure sanitary wash cycle. Wash and store all table and kitchenware. Maintain adequate levels of clean tableware for dining room and kitchen. Bag and haul kitchen trash to dumpster. Handle tableware carefully to prevent breakage and loss. Maintain adequate levels of dish detergents and cleaning supplies.
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Career Level
Entry Level
Education Level
No Education Listed