AM Cook (Dietary)

Oglala Sioux Lakota Nursing Home•Rushville, NE

9d•Onsite

About The Position

The Oglala Sioux Lakota Nursing Home is seeking a reliable and compassionate AM Cook (Dietary) to prepare and serve nutritious meals for our residents. This position plays a vital role in supporting resident health, comfort, and dignity through quality food service in a long-term care setting.

Requirements

Previous cooking or food service experience preferred (healthcare or institutional setting a plus)
Knowledge of basic food safety and sanitation practices
Ability to work independently and manage time effectively
Dependable, punctual, and team-oriented
Must be able to stand for extended periods and perform light to moderate lifting
High School Diploma or GED
Two forms of identification (one of which must be a photo ID)
Tribal ID (for Native American preference, if applicable)
Immunization records
Please ensure the references section is fully completed in your application.

Responsibilities

Prepare and cook breakfast and lunch meals according to planned menus and dietary requirements
Follow standardized recipes, portion control, and food safety guidelines
Assist with food preparation for later meals as needed
Maintain cleanliness and sanitation of kitchen equipment and work areas
Comply with all dietary, infection control, and safety regulations
Work collaboratively with dietary staff to ensure timely meal service
Respect resident preferences, cultural considerations, and speciality diets.