Innovative Dining Group - HIRING EVENT

Innovative Dining GroupNapa, CA
2dOnsite

About The Position

Innovative Dining Group – HIRING FAIR Now hiring – all restaurant positions! Innovative Dining Group (IDG) is hosting a Hiring Fair for all food-and-beverage positions at a newly reimagined luxury resort. IDG has been selected to lead all culinary and F&B operations at the resort, creating an exciting opportunity to join an established, design-driven restaurant group as we expand into resort dining in Northern California. Located in the heart of Napa Valley, the property will feature multiple new dining outlets rooted in craftsmanship, seasonality, and quality ingredients. We’re seeking hospitality professionals who are passionate about service, elevated dining, and professional growth. Join us at our hiring fair and be part of building a standout food-and-beverage experience in wine country. JOB FAIR Location: Casa Mani Resort Napa Valley 1075 California Boulevard, Napa, California, 94559, USA Dates: January 12th – January 16th / 10am – 4pm Walk-ins Welcome | On-the-Spot Interviews | Same-Day Offers Hiring all positions, including: Restaurant Manager Sous Chefs Bartenders Servers Food Runners Host Line Cooks Prep Cooks Dishwashers What We Offer: · Competitive compensation · Hands-on training with industry leaders · A focus on quality in everything that we do. · Advancement opportunities within a respected restaurant group · A fast-paced, inspiring, and guest-focused environment

Requirements

  • A deep commitment to hospitality and service excellence
  • Advanced culinary or service skills in a fine dining setting
  • Poise, charisma, and professional charm
  • Strong attention to detail and a collaborative spirit
  • A passion for creating exceptional guest moments
  • Health Card/Food Handler (All positions)
  • TAM card/Alcohol Awareness (FOH positions)

Benefits

  • Competitive compensation
  • Hands-on training with industry leaders
  • A focus on quality in everything that we do.
  • Advancement opportunities within a respected restaurant group
  • A fast-paced, inspiring, and guest-focused environment
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