Aerie Restaurant Manager (FT)

Grand Traverse Resort And SpaAcme, MI
454d

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About The Position

The Aerie Restaurant Manager is responsible for ensuring guest satisfaction through exceptional service and product quality. This role involves leading a team, managing financial goals, and maintaining a high standard of operational excellence. The manager will foster a positive work environment, develop staff, and ensure compliance with health and safety regulations while driving the restaurant's success.

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