The Section of Gastroenterology, Hepatology & Nutrition at The University of Chicago is consistently ranked among the best specialty nationally by U.S News and World Report. With nearly 40 specialists on staff, our program plays a leading role in the understanding of digestive diseases and in developing innovative and successful treatments for patients. Since forming the nation’s first full-time department of gastroenterology in 1927, our physicians have continually improved treatments for digestive tract and related disorders by combining medical research, education, and patient care at the highest level. The Advanced Practice Provider reports to the Director of Adult Clinical Nutrition in the Section of Gastroenterology and/or assigned Supervising Physician(s), Section Administration and attending physicians assigned (monthly) to the service.
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Job Type
Full-time
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees