About The Position

Teaches students effectively in assigned classes and maintains office hours for student consultation.

Requirements

  • Excellent oral and written communication skills to interact with students.
  • Demonstrated skills in successfully working with diverse populations through experiences such as formal training and past work experiences.
  • The ability to provide quality customer service.
  • May be required to lift and move materials and equipment weighing up to 50 pounds.
  • Degree in discipline (Associate’s degree or higher) AND 5 years or 5,000 hours of documented experience recent with the discipline; OR Professional Licensure/Specialized certificate(s) AND 5 years or 5,000 hours of documented and recent work experience
  • Must have or obtain ServSafe Manager Certification within 30 days of hire.
  • Will be subject to a criminal background check.
  • Some positions may be subject to a fingerprint check.

Nice To Haves

  • 3 years documented professional culinary experience.
  • Member of the American Culinary Federation (ACF); ACF certification; and teaching/training experience.
  • Ability to work with and develop of new curriculum and learning units in anticipation of changes in market discipline.
  • Excellent oral, written and listening skills.
  • Ability to adapt to dynamic multi-campus organizational work environments.
  • Being a successful advocate for new initiatives in curriculum or delivery.
  • Professional experience in a community college/higher education work environment.
  • Experience with on-line learning systems (LMS)
  • Servsafe Instructor/Proctor Certification

Responsibilities

  • Provides students with a written course syllabus.
  • Participates in the evaluation of the instructional process and uses innovative strategies to continually improve learning.
  • Participates in development and support of their discipline by recommending books and materials, revising curricula, and recommending teaching assignments when appropriate.
  • Maintains accurate and complete course records.
  • Performs professional activities and assumes professional responsibilities as agreed upon with the division dean and works with colleagues to achieve shared goals and visions.
  • Values the collaborative process.
  • Uses knowledge of diverse communities and learning styles to incorporate delivery of learning styles in instruction.
  • Participates in student advising and registration.
  • Utilizes technology to facilitate learning and to access data, maintain records, generate reports, and communicate with others.
  • Meets professional assignments in accordance with the System’s calendar and contractual obligations.
  • Complies with Dallas College board policies, state and federal policy, and the student code of conduct as appropriate.
  • Commits to college mission and goals through participating in planning division objectives and budget requests.
  • Serves on and attends college committees as assigned.
  • Participates in campus commencement exercise(s) as required and attends other required college meetings and activities.
  • Participates in his/her own performance appraisal.
  • Demonstrates ability to work effectively with persons from diverse backgrounds.
  • May work with student clubs and/or organizations.
  • Demonstrates verbal and written communication skills to support and enhance effective interaction between Dallas College and other organizations, businesses and community groups as well as faculty, staff and students.
  • Promotes the college in the community by participating in a variety of marketing activities.
  • Participates in professional development activities.
  • Completes required Dallas College Professional Development training hours per academic year.
  • Performs other duties as assigned.
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