Accuracy Control Monitor

Albertsons Company Inc.•Brea, CA

35d•$22 - $24•Onsite

About The Position

Albertsons Companies is at the forefront of the revolution in retail. With a fixation on raising the bar with innovation and building belonging through our culture, our team is rallying our company around a unique purpose: to create joy around each table and inspire a healthier tomorrow for every community. Albertsons Companies is one of the largest food and drug retailers in the United States, with over 2,200 stores in 34 states and the District of Columbia. Our well-known banners include Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets, and Balducci's Food Lovers Market. We support our stores with 22 distribution centers and 19 manufacturing plants. Building the future of food and well-being starts with you. Join our team and bring your best self to the table.

Requirements

General knowledge of computer applications and computer capabilities. Experience using calculators and other office equipment with the ability to enter data accurately to maintain various databases.
Effective interpersonal skills via verbal, written, and email communication.
Focus on serving the needs of both internal and external customers and stakeholders.
Analytical, Mathematical, and ability to perform basic grocery calculations using percentages, addition, subtraction, and division. Seeks out opportunities to partner with other people, teams, and departments to achieve goals. Team participation, and dedication to a goal is a plus.
Must be available to work flexible hours when needed.
Effective interpersonal skills via verbal, written, and email communication.
Attention to detail. Follow through on assignments is a must.
Work independently and make independent judgements.
Analytical skills to compile data, generate and interpret results.
Seeks out opportunities to partner with other people, teams, and departments to achieve goals.
Focuses on serving the needs of both internal and external customers and stakeholders.

Nice To Haves

Prefer Recently graduated from college with a degree in accounting, finance, marketing, management, behavioral or related field or equivalent experience.
Some experience in food industry (supply or retail) is a plus.
Finds fast-paced warehouse environment suitable.

Responsibilities

Schedules and coordinates physical inventories and cycle counts. Receptive to being taught leadership skills to eventually guide a group through multi-stepped cycle count.
Prepares physical inventory recaps on a timely basis for email distribution to management.
Reviews and develops inventory control procedures when deemed necessary by Supervisors.
Practice of writing SOP packets as self-learning tool to show mastery of an area.
Oversees pallet breakdown of store returns. Accurately processes store return documents.
Works with Customer Service. Directs union labor on prompt return to stock.
Identifies and resolves internal shrink problems. Gains an understanding of the intricacies of variable costs impact on operations profit margins.
To learn reason codes for changes to the inventory. Includes accepted accounting procedures for damage, spoilage, vendor returns, department changes, pack changes, and store returns.
Reviews warehouse outs and inventory adjustments daily.
Eventual publishing and interpreting of daily code report, mark out report, and inventory variance reports.
Communicates with Buyers of GM/HBC, Perishables, Produce, Seasonal, and Liquor to resolve excess inventory problems and short-coded product.
Tracks Salvage Program, including damage and donations. Reports weekly figures to managers of departments.
Maintains record retention program in compliance with corporate guidelines and policies.
Files, and responsible for meeting regularly with Accounting department for review of compliance.
Participates in Period parts inventories of facility departments.
Takes direction from Supervisors on various daily tasks as they arise.
Takes direction from Supervisors on department projects and deadlines.