The Accounting Director leads accounting functions for a large, multi‑unit restaurant organization operating across the United States and Canada. The role oversees high‑volume transactional accounting areas and manages a team of approximately 16 professionals, including three manager‑level direct reports. This position ensures accurate financial reporting, strong internal controls, and audit readiness across Accounts Payable, Inventory, Credit Cards, Gift Cards, Utilities, and Third‑Party Delivery Services. The Accounting Director serves as a primary driver of accounting transformation and process improvements to enhance efficiency, scalability, and internal controls.
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Job Type
Full-time
Career Level
Manager
Number of Employees
5,001-10,000 employees