Aaltos Server

Canad InnsGrand Forks, ND
$11Onsite

About The Position

The Server is responsible for creating a warm and welcoming atmosphere for all customers and consistently providing friendly, efficient, and responsive customer service that results in exceptional guest satisfaction. Availability on Friday, Saturday, and Sunday is required for this role. Canad Inns is Manitoba's premier Hospitality Service Provider, with a presence in Winnipeg, Brandon, Portage la Prairie, and Grand Forks. As a leading player in the hospitality industry, they are dedicated to delivering exceptional service and excellence to their valued guests. At Canad Inns, they operate with dedication to mutual trust and respect, honesty, openness, and the highest ethical standards across all facets of their business, believing in fostering lasting relationships, both with guests and within their dynamic team. Their work culture thrives on the principles of collaboration, a positive environment where employees can achieve success. Valuing the unique talents of each team member, they encourage personal development and growth. They are committed to fostering a diverse and inclusive workplace and believe in the strength that comes from embracing unique perspectives and experiences. Carefully selecting their team members, they invest in the growth and well-being of those who join the company. Canad Inns provides reasonable accommodations to qualified persons with disabilities in accordance with their standards.

Requirements

  • Knowledge of basic math for cash handling purposes.
  • Ability to effectively and efficiently recognize and resolve issues and concerns.
  • Excellent guest relations skills with a focus on providing exceptional service.
  • Ability to commute to Grand Forks, ND 58201.

Nice To Haves

  • Restaurant serving experience

Responsibilities

  • Greet, serve, and acknowledge guests in a friendly and polite manner.
  • Be prepared to review features or to answer any questions regarding features.
  • Use suggestive selling techniques to upsell items to guests.
  • Ensure menu items are accurate and presentable.
  • Clear tables after guests have left.
  • All other duties as assigned.

Benefits

  • Strong personal as well as professional development.
  • Continued education assistance, Scholarships.
  • Employee Canadvantage Rewards Program.
  • Employee Discounts, including meals, room rates, and more!
  • Employee Events including Staff BBQs, Holiday Parties, Sporting Events, Contests, Prize Draws, and more!
  • Career Growth Opportunities.
  • Flexible Schedules.

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

251-500 employees

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