4th Shift Maintenance Lead - Waverly, NE

Tyson Foods•Waverly, NE

20h•$24 - $34•Onsite

About The Position

The 4th Shift Maintenance Leader will ensure that all 4th Shift assigned PMs and Work Orders are completed in a timely fashion and will report to the Maintenance Manager and Shift Supervisors via a daily pass down. The Leader will assist with departmental training and coaching of team members, perform daily inspections and audits, and ensure the 4th Shift Maintenance team members are performing in accordance to the departmental SOP’s while maintaining company policies and values of safety, quality and efficiency.

Requirements

MINIMUM OF 6 MONTHS CUMULATIVE EXPERIENCE IN INDUSTRIAL MAINTENANCE OR AUTO MECHANICS. EDUCATION PROGRAM COMPLETION OR CERTIFICATION CAN BE USED IN PLACE OF EXPERIENCE.
Proven leadership abilities
Strong mechanical background required
Ability to use hand tools and trades type tools
Computer skills, MS Word, Excel Database, and e-mail
Trained in the Maintenance of CMMS
Excellent attention to detail, time management and organization skills
Highly motivated self-starter who is willing to implement new processes and ideas
Willingness to work overtime as required
Ability to be on your feet throughout the majority of the shift
Able to identify industry standard parts and assist in procuring parts as needed
Ability to operate equipment safely and effectively
A minimum of one year experience within the Maintenance Department of this facility preferred
Formal training program completion or certification can be used in exchange for the experience.
Stand/Walk: Continuously (at least 8 hours a day)
Lift/Carry: Frequently (1-10 lbs.), occasionally (up to 35-50 lbs.)
Grasp: Frequently (3-4 hours a day)
Occasionally (1-3 hours a day); bend/stoop, squat, crawl, climb, reach above shoulder, crouch, kneel, push/pull
Continuously working around moving machinery, both inside and out with changes in temperature and humidity, exposure to dust and fumes, occasionally working on a ladder at unprotected heights, around and amongst food product
Continuously - Working around moving machinery, working in a cold environment (28-34 degreesF).
Max of two (2) previous Tyson Employments to be considered. 90 days (3months) waiting period.

Responsibilities

Ensure all work orders assigned to the shift are assigned correctly and completed on time while tracking and assessing individual associates workload
Train all 4th Shift team members on the PM Program, Work Orders and Standard Operating Procedures
Communicate expectations for the 4th Shift Maintenance team members in regards to team work, attitude and work performance while continually assessing individual performance
Verify the Pre-Operational status of all equipment
Maintain and update Lock Out Tag Out program
Coordinate with Departmental Supervisors and Manager to plan all details for installations, rebuilds, and upgrades
Ensure all GMP’s, HAACP, PSM Program, Company Policies and Safety Programs are followed at all times
Continually audit and validate all departmental procedures revising when necessary
Effectively cooperate and communicate with other department’s Leaders and Managers
Obtain excellent working knowledge of all equipment and their components throughout the facility as well as all utility systems.
Monitor and maintain ammonia refrigeration equipment in accordance with process safety management
Complete and maintain all required reports
Other duties as required.