Dishroom Clerk

Hy-Vee • La Crosse, WI

211d • Onsite

About The Position

At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other. The Dishroom Clerk position is responsible for providing prompt, efficient, and friendly customer service while ensuring the cleanliness of kitchen equipment, dishes, utensils, and the work area.

Requirements

• Must have the ability to carry out detailed but uninvolved written or verbal instructions.
• Ability to do simple addition and subtraction; copying figures, counting and recording.
• Possess the ability to understand and follow verbal or demonstrated instructions.
• No education requirement.
• Six months or less of similar or related work experience.

Responsibilities

• Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions.
• Smiles and greets customers in a friendly manner.
• Makes an effort to learn customers' names and to address them by name whenever possible.
• Answers the telephone promptly and provides friendly, helpful service to customers who call.
• Works with co-workers as a team to ensure customer satisfaction and a pleasant work environment.
• Takes the department garbage to the compactor or designated area.
• Maintains strict adherence to department and company guidelines related to personal hygiene and dress.
• Washes department equipment, utensils, dishes, pots, pans, etc.
• Handles food in a safe manner and ensures the work area is always clean and neat.
• Removes trash in a timely manner.
• Adheres to company policies and individual store guidelines.
• Reports to work when scheduled and on time.
• Assists in other areas of store as needed.
• Performs other job related duties and special projects as required.

What This Job Offers

• Industry: Food and Beverage Retailers
• Education Level: No Education Listed