Arby'sposted about 2 months ago
Entry Level
Brookville, IN
Food Services and Drinking Places

About the position

As a member of our restaurant team you will be an important part of creating a positive dining experience for the guests visiting your restaurant. Whether you're a cashier, working the drive thru, front of the house staff, or in the kitchen, you and your team will be the reason your customers continue coming back. You will be trained on all crew positions such as, cashier, drive thru, and the sandwich board. We try to be flexible with our schedules so when you apply just let us know your preference.

Responsibilities

  • Create a positive dining experience for guests
  • Work in various positions including cashier, drive thru, and kitchen
  • Communicate respectfully in team environments
  • Work in a fast-paced environment and think on your feet
  • Problem solve effectively
  • Maintain high standards of integrity and customer satisfaction
  • Listen to and communicate with customers
  • Project a positive attitude under pressure
  • Follow processes and procedures to ensure work safety and cleanliness

Requirements

  • Ability to work in warm and cold temperatures
  • Ability to stand for 8-10 hours
  • Ability to lift up to 50lbs
  • Ability to climb ladders for general maintenance
  • Ability to perform bending, squatting, twisting, pulling, and reaching motions

Benefits

  • Full Time & Part Time Shifts
  • Health Insurance
  • Health Savings Account
  • PTO
  • Employee Rewards & Recognition Program
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