Team Member

$24,960 - $29,120/Yr

Tim Hortons - Suwanee, GA

Part-time,Full-time - Entry Level

Suwanee, GA

Food Services and Drinking Places

About the position

We are seeking a friendly and dedicated Team Member to join our dynamic food service team. As a Team Member, you will play a crucial role in ensuring exceptional customer experiences and maintaining the highest standards of food quality and presentation. If you have a passion for the food industry and are eager to learn and grow, we encourage you to apply for this exciting opportunity.

Responsibilities

• Provide exceptional customer service by greeting customers with a smile and ensuring their needs are met in a prompt and courteous manner.
• Prepare and serve food and beverages according to company standards and recipes.
• Maintain a clean and organized workspace, adhering to health and safety regulations.
• Assist with bussing and cleaning tables and chairs.
• Manage cash and operate a point-of-sale system.
• Handle food inventory and supplies.
• Demonstrate a strong understanding of the food industry and culinary techniques.
• Participate in ongoing training and professional development to enhance skills and knowledge.
• Collaborate with team members to achieve store goals and objectives.
• Maintain a positive attitude and contribute to a welcoming and friendly environment.

Requirements

• Previous experience in the food industry, preferably in a quick service or fast food restaurant.
• Familiarity with POS systems is a plus.
• Strong customer service skills and the ability to work well under pressure.
• Basic knowledge of food preparation and presentation techniques.
• Physical stamina to perform tasks that require standing for extended periods and lifting heavy objects.
• Availability to work a flexible schedule, including evenings, weekends, and holidays.

Nice-to-haves

• Excellent customer service skills.
• Experience in a café, grocery store, or quick service fast food restaurant.
• Proficiency with Aloha POS systems.
• Basic culinary skills and knowledge of food preparation techniques.
• Strong sales skills and the ability to upsell or cross-sell products.
• Ability to work well under pressure and maintain a positive attitude.

Benefits

• 401(k)
• Employee discount
• Flexible schedule
• Paid training
• Referral program