SSH South Shore Hospital, Inc. - Weymouth, MA

posted 2 months ago

Part-time
Weymouth, MA

About the position

The position involves assisting in the preparation and presentation of grill items in the main Dining Room under the supervision of the Food Service Manager. The role emphasizes maintaining sanitation standards, ensuring food is attractively served, and managing stressful situations effectively. The employee will contribute to a safe and clean work environment while representing the hospital positively.

Responsibilities

  • Assist in the preparation and presentation of grill items for employees, visitors, and volunteers.
  • Ensure food is attractively served and properly handled according to guidelines.
  • Maintain sanitation of equipment and work areas.
  • Work well with peers and manage stressful situations effectively.
  • Adjust to busy situations to ensure tasks are completed thoroughly.
  • Contribute to maintaining a safe and clean work environment.
  • Understand daily departmental needs and work independently when necessary.
  • Represent the hospital appropriately to all audiences.

Requirements

  • Ability to handle multiple orders simultaneously.
  • Ability to maintain composure under stressful situations.
Job Description Matching

Match and compare your resume to any job description

Start Matching
© 2024 Teal Labs, Inc
Privacy PolicyTerms of Service