Lunch + Dinner Server Assistant - $800 - $1,000 weekly - Uchiba Austin

Hai Hospitality•Austin, TX

2d•$800 - $1,000•Onsite

About The Position

Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Server Assistant / Server. In this role, you will support service on every level and help create memorable guest experiences. We will teach you everything you need to know to be successful and will develop you into an excellent server as quickly as your potential allows! Uchiba Austin will be open for Lunch this Spring. We are looking for candidates who are available for lunch and dinner service. Lunch shifts starting as early as 10am. Server Assistants at Uchiba earn an average of $800-$1000 per week, which will increase at the Server level.

Requirements

Must be able to effectively communicate with guests and other employees
Detect and identify safety issues, and comply with safety guidelines and standards
Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
Must have the ability to stand and walk for extended periods
Bend, stoop, and reach to access various areas and items
Ability to work in a fast-paced, high-pressure environment
Ability to work in a variety of temperatures, both hot and cold
Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
Ability to work in close proximity to coworkers in a crowded kitchen or serving area
Tolerate exposure to potential allergens and food odors
Maintain a professional and hygienic appearance, including proper uniform and personal grooming
Understand directives and communicate effectively with Leadership and coworkers

Nice To Haves

We will teach you everything you need to know to be successful and will develop you into an excellent server as quickly as your potential allows!
We'll provide all the info you need to succeed!

Responsibilities

Acquaint yourself with our menu, current specials, and Japanese cuisine.
Learn about beer, wine, and sake through peer-led beverage training
Be present and active on the floor, assisting with running side work
Bus and reset tables, polish glassware, stock supplies
Assist servers with all aspects of service to enhance the guest experience
Deliver food to our guests and explain each dish
Receive, organize, and deliver curbside orders to guests waiting outside
Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
Move quickly and efficiently to respond to customer needs
Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements