McDonald's - Dayton, NV

posted 27 days ago

- Entry Level
Dayton, NV
Food Services and Drinking Places

About the position

Flexible scheduling with a side of always feeling valued. McDonald's offers a job combo that will fit YOU. This role is vital in the restaurant because you'll ensure a memorable visit by maintaining the upkeep of customer and employee accessible areas, provide the supply by unloading incoming deliveries and counting for accuracy, and conduct routine maintenance and safety checks on equipment and building systems in the restaurant to follow all procedures and protocols. You will lead the experience by ensuring maintenance and preventive maintenance meets and exceeds food safety and storage standards of excellence, inspire and empower by maintaining a high level of standard for guest and employee safety and satisfaction, and understand that teamwork is key by partnering with the restaurant team to ensure safe and efficient equipment maintenance of the restaurant. Work hand in hand with your team to meet goals and most importantly, have fun!

Responsibilities

  • Ensure a memorable visit: Maintain the upkeep of customer and employee accessible areas including tickets to our Facilities team
  • Provide the supply: Unload incoming deliveries and count for accuracy. Help replenish necessary stock.
  • Be in the know: Conduct routine maintenance and safety checks on equipment and building systems in the restaurant to follow all procedures and protocols.
  • Lead the experience: Ensure the maintenance and preventive maintenance meets and exceeds food safety and storage standards of excellence
  • Inspire and Empower: Maintain high level of standard for guest and employee safety and satisfaction
  • Understand that teamwork is key: Partner with restaurant team to ensure safe and efficient equipment maintenance of the restaurant.

Requirements

  • A commitment to excellence and safety in the workplace
  • Good organizational and multi-tasking skills and a problem solving mindset
  • To provide solutions and make decisions in a fast-paced environment
  • The ability to communicate effectively and anticipate customer needs

Benefits

  • Competitive pay from $16-$24 per hour plus incentives
  • Flexible scheduling
  • Paid Sick Leave
  • Tuition reimbursement and/or educational assistance
  • Training and advancement opportunities
  • National employee discounts and In restaurant free meals
  • And much more!
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