Houston Methodist - Houston, TX

posted 3 months ago

Full-time - Entry Level
Houston, TX
5,001-10,000 employees
Nursing and Residential Care Facilities

About the position

The Nutrition Assistant at Houston Methodist Hospital plays a crucial role in patient care by educating patients about dining services and ensuring their dietary needs are met according to physician orders. This position serves as the first point of contact for patient food service issues, facilitating timely meal delivery and monitoring patient feedback to enhance service quality. The Nutrition Assistant is responsible for maintaining communication with healthcare staff and adhering to sanitation and food safety protocols.

Responsibilities

  • Educate patients on dining services programs and their prescribed diets.
  • Serve as the first point of contact for patient food service complaints and resolve issues.
  • Communicate important dietary information to nursing and interprofessional staff.
  • Assist patients with menu selection and meal ordering using computerized software.
  • Deliver meals and ensure patient satisfaction with food service.
  • Conduct quality assurance projects and maintain accurate documentation of work performed.
  • Manage inventory of condiments and patient menus to reduce waste.
  • Make recommendations for improving patient satisfaction scores.

Requirements

  • High School diploma or equivalent education.
  • One year of customer service or hospitality experience preferred.
  • Food Handlers Permit from an accredited training course.

Nice-to-haves

  • Experience in a healthcare setting.
  • Knowledge of dietary restrictions and nutrition.

Benefits

  • Health insurance coverage.
  • Paid time off and holidays.
  • Retirement savings plan options.
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