Line Cook

Archives Bar and Grill - Burlington, WI

Part-time,Full-time - Entry Level

Burlington, WI

About the position

The Line Cook position at Archives Bar and Grill is a part-time to full-time role focused on preparing high-quality, scratch-made food in a fast-paced environment. The Line Cook will work under the Owner/Head Chef and will be responsible for cooking, plating, and maintaining kitchen standards, especially during the Head Chef's absence.

Responsibilities

• Prepare ingredients and cook food items according to recipes and quality standards.
• Plate food items for service.
• Maintain cleanliness and organization in the kitchen.
• Adhere to food safety and handling procedures.
• Take inventory and assist with ordering supplies when necessary.
• Collaborate effectively with the kitchen team to ensure smooth operations.
• Manage kitchen operations in the absence of the Head Chef.

Requirements

• 1 year of experience in a professional kitchen environment.
• Knowledge of proper food handling procedures and safety standards.
• Ability to work in a fast-paced environment.
• Strong communication and organizational skills.
• Attention to detail and ability to follow recipes accurately.
• Ability to stand for long periods and lift heavy objects.
• Ability to multi-task between cooking, prepping, and cleaning throughout the shift.

Nice-to-haves

• Experience in ordering and taking inventory.
• Experience in a gluten-free kitchen environment.

Benefits

• Potential Bonuses
• Dining Discounts
• Bar Discounts