Connecticut Institute For Communities, Inc. (Cifc) - Norwalk, CT
posted 2 months ago
The Connecticut Institute for Communities, Inc. is seeking a skilled short-term Cook to join our Kitchen team. This full-time position is expected to last between 8 to 12 weeks, with working hours from 6:30 AM to 2:30 PM. The ideal candidate will have experience in preparing and cooking meals specifically for young children, and must be ready to start quickly. Knowledge of ServSafe Food Handling guidelines is essential for this role. The Cook will be responsible for preparing and cooking nutritious meals for preschool-aged children across 5-8 classes, with menus and recipes provided. This role requires ensuring compliance with menus and arranging alternatives when necessary to meet CACFP and Health guidelines. Additionally, the Cook will maintain a clean and organized kitchen area, ensuring that all food is stored and prepared safely according to ServSafe guidelines. Monitoring inventory and ordering supplies as needed, coordinating allergen alternatives through a color-coded system with teachers and staff regarding any dietary restrictions or allergies, and sanitizing the kitchen workspace after food service is completed are also key responsibilities.