This job is closed
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About the position
As a General Manager, you will be the leader of your restaurant’s Meatcraft®. You will help your Restaurant Management Team and Team Members through performance, engagement, and training initiatives. From local store marketing to helping reach sale and profit goals, you will be responsible in ensuring that your restaurant is delivering the top meats.
Responsibilities
- Lead the restaurant's Meatcraft®.
- Support the Restaurant Management Team and Team Members through performance, engagement, and training initiatives.
- Oversee local store marketing efforts.
- Help achieve sales and profit goals.
- Ensure the restaurant delivers high-quality meats.
Requirements
- At least one year of restaurant or retail management experience.
- Impressive examples of providing exceptional customer service.
- Eligible to work in the U.S.
Benefits
- Weekly Pay
- Bonus Program
- Free Shift Meals
- Discounted Curly Fries and all menu items
- Best in Class Training & Continuous Learning
- Advancement Opportunities
- Paid Time Off
- 401(k) Retirement Plan
- Tuition Benefits
- Medical, Dental, and Vision
- Champions of Hope
- Cash Referral Program
- Journey Wellbeing Support Tool
- PerkSpot Discount Program
- Recognition Program
- Slip Resistant Shoes Programs
- Community & Charitable Involvement
- Igniting Dreams Grant Program
- Training Contests
