Umpqua Bank - Kingfisher, OK
posted about 1 month ago
The Food Service Director will oversee the K-12 school lunch program, focusing on client and community relationships, budget management, and kitchen production. This role requires a passionate individual with hospitality experience and culinary knowledge to ensure high-quality service and meal production. The director will engage in hands-on management, training kitchen staff, and developing menus that meet community needs while maintaining HACCP standards.
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