Food Coordinator (Chef) - Full Time

New Dawn Treatment CentersWasilla, AK
$25 - $30Onsite

About The Position

Hope Valley Health & Wellness is seeking a passionate Chef to join their team in Wasilla, Alaska. This role is crucial in supporting the mission of delivering transformative mental health care through evidence-based practices and holistic therapies. The Chef will be responsible for managing food supplies, planning menus, and ensuring a safe and clean kitchen environment for meal preparation.

Requirements

  • Must have a current SERV Safe Food Handlers Certification.
  • At least 1 years' experience working in a food service role is required.
  • Must have and maintain a valid Alaska driver’s license, clean driving record, and maintain personal auto insurance coverage.
  • Current CPR and First Aid certifications are required.
  • Must have a current TB test or chest x-ray.
  • Knowledge and understanding of HIPAA and CFR-42 client confidentiality regulations.
  • Excellent written and oral communication skills.
  • Ability to work well and quickly under pressure both individually and as part of a team.
  • Excellent project management skills to consistently meet deadlines.
  • Strong organizational skills with superior attention to detail.
  • Excellent interpersonal skills.

Nice To Haves

  • Preparing food for institutions, such as schools, facilities, or cafeterias is preferred.

Responsibilities

  • Determines the amount and type of food and supplies required for the daily menus, including those with special dietary needs.
  • Plans individual cooking schedules to ensure that food will be properly cooked and ready at the appropriate time.
  • Cleans and inspects equipment, kitchen appliances and work area to ensure cleanliness and functional operation.
  • Takes inventory of supplies and equipment.
  • Checks and inspects food products as delivered.
  • Ensures a clean and safe kitchen for preparation of meals and safety precautions are followed.
  • Checks quality and quantity of supplies received and follows up on any discrepancies.
  • Assists in preparation for special meals.
  • Assists with departmental cleaning not performed by housekeeping.
  • Other duties as assigned.
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