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Hard Rock International - Atlantic City, NJ
posted 3 months ago
The Expo position at Hard Rock International is crucial for ensuring that food orders are prepared and served in a timely manner. This role acts as a communication bridge between the kitchen and service staff, ensuring that all orders for a table are ready simultaneously and that food is served warm and accurately. The Expo is responsible for maintaining kitchen organization, cleanliness, and safety standards while also managing the flow of orders and product knowledge.
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