The ONE Group - Dallas, TX

posted 12 days ago

Full-time - Entry Level
Dallas, TX

About the position

The Dishwasher is responsible for providing the restaurant with clean and sanitized utensils, plate ware, glassware, and equipment and is a crucial cornerstone to the operation.

Responsibilities

  • Ensures dishes are sanitized and available as needed
  • Sets up dish machine in the AM and closes machine in the PM according to company procedures
  • Maintains daily cleanliness and maintenance of dish machine
  • Washes plate ware, glassware, silverware, pots/pans and kitchen utensils according to sanitation and cleaning procedures
  • Cleans and sanitizes throughout the shift
  • Complete any other task given with enthusiasm, dedication, and professionalism.

Requirements

  • Experience working in a fast-paced working environment
  • Ability to lift and carry supplies and equipment up to 60 lbs. throughout entire shift and place these items on high and low shelves in storerooms, walk-ins, and freezers numerous times throughout the shift
  • Ability to stand and exert well-paced mobility for periods up to 8 hours while maintaining a fun, and positive attitude
  • Ability to deal with multiple tasks effectively and establish priorities
  • Able to interact with the public and coworkers in a friendly, enthusiastic, and outgoing manner

Benefits

  • Medical
  • Dental
  • Vision
  • Group Life and Disability
  • Group Accident Insurance
  • Group Hospital Indemnity Insurance
  • Group Critical Illness Insurance
  • Employee Assistance Program (EAP)
  • Dependent Care Benefit
  • Employee Dining Discounts and/or complementary meals onsite
  • Traditional and Roth 401K Plan
  • Commuter Benefits
  • Paid Time Off
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