Cook's Helper - Gordon Ramsay Burger - Steady Extra (Flamingo LV)

Caesars Entertainment•Las Vegas, NV

10d•Onsite

About The Position

The Cook’s Helper is responsible for assisting the cooks in preparing recipes and food items in accordance with the Executive Chef’s requirements. This role involves various food preparation techniques and assisting with the operation of kitchen equipment.

Requirements

Work requires effective communication in English, both verbal and written form in a professional manner.
Work requires a minimum of two years experience as a cook.
Work requires a neat appearance with good personal hygiene.
Two years fry cook experience is required.
Must be able to provide your own tools, including a chef’s knife, carving/slicing knife, metal spatula, metal tongs, carving fork and a paring knife.
Must be able to work any day of the week and during any shift.
Must be able to get along with co-workers and must be able to work as a team.

Nice To Haves

Previous experience cooking eggs is preferred.
Previous work experience with a point of sales system is preferred.

Responsibilities

Prepare, sauté, broil, fry, bake and grill food items in accordance with kitchen needs.
Assist with preparation work, including cutting, slicing, and dicing.
Assist in the operation of grill, fryer, broiler, oven, and French top.
Perform preliminary preparation work in a timely manner.
Ensure ingredient supply levels are accurate.
Move items from shelves to carts and transport to assigned stations for restocking.
Maintain the required par of food items in their assigned station from support areas throughout the property.
Understand and maintain proper safety and health codes and regulations.
Ensure all assigned areas are clean and free of debris.
Assist with any other job-related duties that may be assigned.