Campbell Soup - Beloit, WI
posted about 2 months ago
The Salty Processing Operator, under general supervision, is responsible for the safe, efficient and continuous operation of processing machinery. This role involves operating processing equipment to produce products within guidelines established by Quality Assurance and to the highest possible standard of quality. The operator will properly mix ingredients, monitor temperature and moisture, and make necessary adjustments. They will also communicate quality issues, read batch sheets, log temperatures and weights, and follow sanitation procedures. The position requires maintaining raw material levels, testing and maintaining oil levels, and adhering to safety and hygiene guidelines.