Busser
About The Position
SYNOPSIS OF DUTIES Removing used plates, glasses, cutlery and napkins from tables after diners are done eating. Wiping up water spills, food stains and dirt from tables. Straightening out the tablecloth or replacing stained ones. Replacing cutlery and glassware in anticipation of new diners. Refilling paper napkins, salt and pepper shakers and any other depleted condiments on the dining table. Refilling drinking glasses with water. Bringing out meal orders if waitstaff are busy. Handling cleaning of the dining area at the close of day. Maintain Title 31 compliance accurately. Performs other duties as assigned.
Requirements
- Must be age 16 or older.
- Must qualify for a Tribal Non Gaming license.
- Obtain and maintain current Food Handlers Certification.
- Must be able to communicate in the primary language used in the workplace.
- Standing, walking, bending, kneeling, carrying, moving and lifting up to 50 pounds regularly, grasping, manual dexterity, hand-eye coordination.
Nice To Haves
- Education and/or training in hospitality experience preferred.
- Previous work experience as a busser preferred.
Responsibilities
- Removing used plates, glasses, cutlery and napkins from tables after diners are done eating.
- Wiping up water spills, food stains and dirt from tables.
- Straightening out the tablecloth or replacing stained ones.
- Replacing cutlery and glassware in anticipation of new diners.
- Refilling paper napkins, salt and pepper shakers and any other depleted condiments on the dining table.
- Refilling drinking glasses with water.
- Bringing out meal orders if waitstaff are busy.
- Handling cleaning of the dining area at the close of day.
- Maintain Title 31 compliance accurately.
- Performs other duties as assigned.
Benefits
- Best benefits in market
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
Associate degree
