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Station Casinos - Las Vegas, NV

posted 12 days ago

Las Vegas, NV
Amusement, Gambling, and Recreation Industries

About the position

Prepares and serves drinks to Guests and beverage servers in compliance with all Company and health department standards and policies. Duties include food service, extensive beverage preparation, Wildcard signups with a high Guest Service emphasis for the assigned outlet while maintaining proper health standards and a safe work environment. Responsible for processing transactions using the Company's P.O.S. system and is responsible for any cash variances. Ensure that the bar remains stocked, with no product overages or shortages.

Responsibilities

  • Prepare and serve drinks to Guests and beverage servers.
  • Ensure compliance with Company and health department standards and policies.
  • Perform food service and extensive beverage preparation.
  • Handle Wildcard signups with a focus on high Guest Service.
  • Maintain proper health standards and a safe work environment.
  • Process transactions using the Company's P.O.S. system.
  • Manage cash variances and ensure accuracy.
  • Keep the bar fully stocked, avoiding product overages or shortages.

Requirements

  • Minimum age requirement is 21.
  • Ability to communicate effectively.
  • Must obtain all required work cards and Gaming Registration.
  • Knowledge of wines and spirits.
  • Experience in cash handling.
  • Understanding of classes of alcohol, glasses, brand names, drink recipes, garnishments, and soda, juice, and liquor guns.
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