Banquet Server

Horseshoe Bay Resort-posted 4 months ago
Full-time
Horseshoe Bay, TX
Accommodation
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Horseshoe Bay Resort is looking for Servers to add to our stellar Banquets team! Banquet Servers will set up and breakdown Banquet functions, and serve food and/or beverages in a friendly, courteous and professional manner according to Horseshoe Bay and Crescent Hotels and Resorts high standards of quality. Banquet Server is a tipped position.

  • Set up and breakdown of Banquet functions.
  • Serve food and/or beverages in a friendly, courteous and professional manner.
  • Take direction from Banquet Captains and execute banquet functions to include room set up such as linen, tableware and glassware.
  • Responsible for setting up of the function rooms, coffee breaks, buffets and bars as needed using a BEO as reference.
  • Attend Pre-shift meetings with Banquet Captain and Banquet Servers for every function.
  • Make sure all meeting rooms are set accordingly to BEO's and are clean and tidy at all times.
  • Execution of steps of service and company standards.
  • Greet guests and respond to requests in a friendly and courteous manner.
  • Serve food and/or beverages in the order and to the expectation of the Supervisor.
  • Promptly remove dishes as guests complete each course and/or meal at the end of the meal or function.
  • Replenish beverages as needed and check with guests for overall satisfaction.
  • Once banquet is complete, reset banquet room according to Captain's specifications.
  • Must be 18 years or older to serve alcohol.
  • TABC certified and Tips Trained required; Food Handlers required.
  • Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages.
  • Previous banquet serving experience, preferably in a resort setting is valued.
  • Requires a working knowledge of ala carte, fine dining as well as white glove practices.
  • Requires excellent oral and written communications skills.
  • Comprehend reading materials, speak, read and write English.
  • Neat in appearance and well groomed.
  • Maintain proper associate uniform standards and footwear which is slip resistant and polished.
  • Self-starting personality with an even disposition.
  • Must be willing to 'pitch-in' and help co-workers with their job duties and be a team player.
  • Basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.
  • Knowledge of the appropriate table settings and serviceware.
  • Ability to transport up to 30 lbs. through a crowded room on a continuous basis throughout the shift.
  • Ability to operate beverage equipment, e.g., coffee maker.
  • Medical, Dental, Vision Insurance
  • Paid vacation, paid Holidays
  • 401k plan with employer match
  • Long and short-term Disability
  • Major Illness Insurance
  • Accident Insurance
  • Limited access to some resort amenities (Golf, etc)
  • Retail and dining discounts
  • Discounts at all Crescent Hotels & Resorts properties
  • Associate housing and shuttle service
  • Weekly meal subsidies
  • Golf and Amenity Privileges
  • Associate discounts
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