Nothing Bundt Cakes - Snellvilleposted 13 days ago
Buford, GA

About the position

The Nothing Bundt Cakes (NbC) Baker ensures that cakes of the highest quality are consistently created for our guests and contributes to superior service by meeting production demands. Following strict proprietary recipes, NbC production methods and food safety standards, the Baker performs the repeated baking process for our delicious cakes offered in a variety of flavors and sizes. The Baker embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace. The baker will bake all sizes and flavors offered by NBC according to NBC's standards and time guidelines. The baker will also be responsible for maintaining the required par levels and will bake accordingly. It will be the baker's responsibility to keep the baking station clean, sanitized and running efficiently, as well as tracking inventory and ordering of groceries and baking materials.

Responsibilities

  • Abide by all NBC policies and procedures
  • Uphold NBC's image and brand
  • Assist other departments when necessary
  • Assist in utility department when dishes are dirty
  • Put baked cakes away and rotate cakes in cooler according to NBC standards
  • Maintain refrigeration logs
  • Communicate with management about equipment including problems and maintenance
  • Bake cakes in all sizes and flavors by diligently following recipes
  • Remove cakes from pans and package properly
  • Fold boxes and label containers
  • Track inventory of baked goods
  • Order and receive groceries
  • Provide management with a daily production sheet
  • Keep baking area clean and sanitized including tables, equipment and tools

Requirements

  • Possess a strong sense of teamwork
  • Ability to follow instructions
  • Has integrity
  • Takes Initiative
  • Fits the Nothing Bundt Cakes Culture
  • Has the ability to work well under pressure
  • Possess strong physical stamina
  • Finds comfort doing repetitious work
  • Has a strong sense of pride in one's work
  • Has good organizational skills
  • Feels the necessity to keep a clean work environment
  • Ability to multitask while paying special attention to detail
  • Possess ability to foresee

Nice-to-haves

  • Previous experience as a Baker or in another operational support role at a bakery, restaurant or foodservice environment is a plus

Benefits

  • Employee discounts
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