Assistant Manager

$45,000 - $55,000/Yr

Moe's Southwest Grill - Inverness, AL

Full-time

Inverness, AL

Food Services and Drinking Places

About the position

The Assistant Manager is responsible for managing the daily operations of our Moe's Southwest Grill. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development and performance of shift leaders and team members. In addition, they are responsible for optimizing profits by utilizing Sterling Systems.

Responsibilities

• Oversee and manage all areas of the restaurant to ensure guest satisfaction and increased profitability.
• Ensure 100% guest satisfaction in areas of Quality, Service & Cleanliness.
• Provide direction to team members regarding operational and procedural issues.
• Maintain an accurate and on-going staffing needs plan for your restaurant.
• Interview prospective employees and ensure the 4 steps of staffing are followed.
• Develop all team members by providing ongoing feedback.
• Conduct performance reviews to establish and evaluate performance goals.
• Create a work environment that is known in the community to be 'the place to work'.
• Enforce sanitary practices for food handling, general cleanliness and maintenance of exterior, kitchen and dining areas.
• Ensure compliance with Moe's/Sterling Operational Standards.
• Manage food flow from ordering, receiving, storing and serving to ensure high quality product, proper portioning and low waste.
• Ensure that proper security procedures are in place to protect guests, employees and Sterling assets.
• Ensure a safe guest and working environment to reduce the risk of injury and accidents.
• Complete all necessary reports in a timely manner in the event that a guest or employee is injured.
• Adhere to Sterling standards to increase sales and minimize costs.
• Ensure that all financial reporting (invoices, personnel, payroll and administrative) are completed accurately, on time and in accordance with Sterling policies and procedures.

Requirements

• Previous restaurant experience is a must.
• Knowledge of computers (MS Word and Excel).
• Must possess a valid drivers license.
• Must be eligible to work in The United States.
• Must agree to a background check.

Nice-to-haves

• College degree preferred but not required.
• A combination of related experience and education will be considered as an alternative.

Benefits

• $45,000 - $55,000 BASED ON EXPERIENCE
• Growth opportunities with GM's at $75K+ and Operating Partners at $100K+
• No late nights