Lamar State College-Port Arthur - Port Arthur, TX
posted about 1 month ago
The Adjunct Instructor for Culinary Arts and Hospitality reports directly to the Chair of Business and Industrial Technology. The role involves coordinating activities and directing the training of students, instructing them in preparing and cooking foods in a commercial kitchen, and supporting the mission of LSCPA. The teaching assignment may include day and evening classes, as well as Dual Enrollment or Early College High School sections and correctional facilities. Other related work may be assigned as necessary.